Saturday, 3 November 2012

Duchess of Wisbeach

Fabulous new restaurant in Sea Point, Cape Town...we heard about it for the first time at the Biscuit Mill today & managed to get a table at short notice. Good food, not brilliant but certainly tasty....I had the gnocchi & Paul went for the chicken...great flavours. We finished off with an apricot pud with fudge sauce, which we shared...I can't ever resist fudge anything....the pudding itself was dry but the sauce was authentic. See online for details .. No Twitter account I know of....I did ask. Good night, I'm very full....

 

 

 

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